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Gilbert Dutto
Articles dans une revue
2025
Cyrille Przybyla, Richard Babut, Hugo Laganier, Gilbert Dutto, Emmanuel Mansuy, et al.. Effects of neutron exposure on the embryonic development of European sea bass (Dicentrarchus labrax), a candidate fish species for space aquaculture: simulated conditions on the ISS and during a lunar mission. Frontiers in Space Technologies, 2025, 6, pp.1571592. https://hal.umontpellier.fr/hal-05043028v1
2024
Oriol Rodriguez-Romeu, Maria Constenla, Anna Soler-Membrives, Gilbert Dutto, Claire Saraux, et al.. Sardines in hot water: Unravelling plastic fibre ingestion and feeding behaviour effects. Environmental Pollution, 2024, 363, pp.125035. https://hal.science/hal-04736514v1
2024
Camille Martinand-Mari, Melanie Debiais-Thibaud, Eric Potier, Eric Gasset, Gilbert Dutto, et al.. Estradiol-17β and bisphenol A affect growth and mineralization in early life stages of seabass. Comparative Biochemistry and Physiology - Part C: Toxicology and Pharmacology, 2024, 281, pp.109921. https://hal.umontpellier.fr/hal-04551535v1
2024
Quentin Queiros, David J Mckenzie, Gilbert Dutto, Shaun Killen, Claire Saraux, et al.. Fish shrinking, energy balance and climate change. Science of the Total Environment, 2024, 906, pp.167310. https://hal.science/hal-04237380v1
2023
Cyrille Przybyla, Julie Bonnefoy, Raphaelle Paounov, Amelys Debiol, Gilbert Dutto, et al.. Embryogenesis of an aquaculture fish (Dicentrarchus labrax) under simulated altered gravity. Frontiers in Space Technologies, 2023, 4, pp.1240251. https://hal.univ-lorraine.fr/hal-04264361v1
2023
Camille Houdelet, Eva Blondeau-Bidet, Mathilde Estevez-Villar, Xavier Mialhe, Sophie Hermet, et al.. Circulating MicroRNAs Indicative of Sex and Stress in the European Seabass (Dicentrarchus labrax): Toward the Identification of New Biomarkers. Marine Biotechnology, 2023, 25 (5), pp.749-762. https://hal.science/hal-04204152v1
2023
Elisa Thoral, Damien Roussel, Eric Gasset, Gilbert Dutto, Quentin Queiros, et al.. Temperature-dependent metabolic consequences of food deprivation in the European sardine. Journal of Experimental Biology, 2023, 226 (2), pp.jeb244984. https://hal.science/hal-03980852v1
2022
Emilie Farcy, Eric Potier, Nicolas Leurs, Eric Gasset, Gilbert Dutto, et al.. Short-term effects of estradiol and bisphenol A on gene expression associated with early head mineralization in the seabass Dicentrarchus labrax. Frontiers in Marine Science, 2022, 9, https://hal.umontpellier.fr/hal-03918384v1
2022
Anaïs Beauvieux, Quentin Queiros, Luisa Métral, Gilbert Dutto, Eric Gasset, et al.. Energy allocation trade-offs between life-history traits in the Mediterranean sardine: an ecophysiological approach. Marine Ecology Progress Series, 2022, 701, pp.99-118. https://cnrs.hal.science/hal-03859941v1
2021
Quentin Queiros, Claire Saraux, Gilbert Dutto, Eric Gasset, Amandine Marguerite, et al.. Is starvation a cause of overmortality of the Mediterranean sardine?. Marine Environmental Research, 2021, 170, pp.105441. https://hal.univ-brest.fr/hal-03341961v1
2021
Elisa Thoral, Quentin Queiros, Damien Roussel, Gilbert Dutto, Eric Gasset, et al.. Changes in foraging mode caused by a decline in prey size have major bioenergetic consequences for a small pelagic fish. Journal of Animal Ecology, 2021, 90, pp.2289-2301. https://hal.science/hal-03234605v1
2021
Mouniboudine Hachim, Tristan Rouyer, Gilbert Dutto, Vincent Kerzérho, Serge Bernard, et al.. Oxygen uptake, heart rate and activities of locomotor muscles during a critical swimming speed protocol in the gilthead sea bream Sparus aurata. Journal of Fish Biology, 2021, 98 (3), pp.886-890. https://hal-lirmm.ccsd.cnrs.fr/lirmm-03049816v1
2021
Alexandre Mignucci, Jérôme Bourjea, Fabien Forget, Hossein Allal, Gilbert Dutto, et al.. Cardiac and behavioural responses to hypoxia and warming in free-swimming gilthead seabream, Sparus aurata. Journal of Experimental Biology, 2021, 224 (14), pp.jeb242397. https://hal.umontpellier.fr/hal-03415613v1
2021
Giulia Pascon, Maria Messina, Lisa Petit, Luisa Maria Pinheiro Valente, Beatriz Oliveira, et al.. Potential application and beneficial effects of a marine microalgal biomass produced in a high-rate algal pond (HRAP) in diets of European sea bass, Dicentrarchus labrax. Environmental Science and Pollution Research, 2021, https://hal.umontpellier.fr/hal-03415633v1
2020
David Pérez-Pascual, Jordi Estellé, Gilbert Dutto, Charles Rodde, Jean-François Bernardet, et al.. Growth Performance and Adaptability of European Sea Bass (Dicentrarchus labrax) Gut Microbiota to Alternative Diets Free of Fish Products. Microorganisms, 2020, 8 (9), pp.1346. https://hal.inrae.fr/hal-02964210v1
2019
Loïc Teulier, Thoral Elisa, Quentin Queiros, David J Mckenzie, Damien Roussel, et al.. Muscle bioenergetics of two emblematic Mediterranean fish species: Sardina pilchardus and Sparus aurata. Comparative Biochemistry and Physiology - Part A: Molecular and Integrative Physiology, 2019, 235, pp.174-179. https://univ-lyon1.hal.science/hal-02165039v1
2019
Quentin Queiros, Jean-Marc Fromentin, Eric Gasset, Gilbert Dutto, Camille Huiban, et al.. Food in the Sea: Size Also Matters for Pelagic Fish. Frontiers in Marine Science, 2019, 6, https://hal.science/hal-02411257v1
2019
Claire Saraux, Elisabeth van Beveren, Pablo Brosset, Quentin Queiros, Jean-Herve Bourdeix, et al.. Small pelagic fish dynamics: A review of mechanisms in the Gulf of Lions. Deep Sea Research Part II: Topical Studies in Oceanography, 2019, 159, pp.52--61. https://hal.science/hal-02439847v1
2019
Sandra Ramos-Judez, Wendy Gonzalez, Gilbert Dutto, Constantinos C. Mylona, Christian Fauvel, et al.. Gamete quality and management for in vitro fertilisation in meagre (Argyrosomus regius). Aquaculture, 2019, 509, pp.227--235. https://hal.science/hal-02439808v1
2017
Daniel Żarski, Thuy Thao Vi Nguyen, Aurélie Le Cam, Jérôme Montfort, Gilbert Dutto, et al.. Transcriptomic profiling of egg quality in Sea bass (Dicentrarchus labrax) sheds light on genes involved in ubiquitination and translation. Marine Biotechnology, 2017, 19 (1), pp.102-115. https://hal.science/hal-01464069v1
20 article(s)
Autres publications
2022
Marie Vagner, Mathilde Bertrand, Quentin Queiros, Fabienne Le Grand, Luisa Metral, et al.. Variations of n-3 highly unsaturated fatty acid (n-3 HUFA) content in muscle of sardines fed with different sizes and quantities of food. ICBF, 2022, Montpellier, France. https://hal.science/hal-04678791v1
2022
Mathilde Bertrand, Quentin Queiros, Fabienne Le Grand, Luisa Metral, Eric Gasset, et al.. Effects of different sizes and quantities of food on the n-3 highly unsaturated fatty acid content of sardine muscle. Society for Experimental Biology, 2022, Montpellier, France. https://hal.science/hal-04678852v1
2019
Elisa Thoral, Quentin Queiros, Damien Roussel, Gilbert Dutto, Éric Gasset, et al.. Food quality affects muscle bioenergetics of small pelagic fish. SEB Conference Seville, 2019, Sevilla, Spain. https://hal.science/hal-04876363v1
3 article(s)
2025
Cyrille Przybyla, Richard Babut, Hugo Laganier, Gilbert Dutto, Emmanuel Mansuy, et al.. Effects of neutron exposure on the embryonic development of European sea bass (Dicentrarchus labrax), a candidate fish species for space aquaculture: simulated conditions on the ISS and during a lunar mission. Frontiers in Space Technologies, 2025, 6, pp.1571592. https://hal.umontpellier.fr/hal-05043028v1
2024
Oriol Rodriguez-Romeu, Maria Constenla, Anna Soler-Membrives, Gilbert Dutto, Claire Saraux, et al.. Sardines in hot water: Unravelling plastic fibre ingestion and feeding behaviour effects. Environmental Pollution, 2024, 363, pp.125035. https://hal.science/hal-04736514v1
2024
Camille Martinand-Mari, Melanie Debiais-Thibaud, Eric Potier, Eric Gasset, Gilbert Dutto, et al.. Estradiol-17β and bisphenol A affect growth and mineralization in early life stages of seabass. Comparative Biochemistry and Physiology - Part C: Toxicology and Pharmacology, 2024, 281, pp.109921. https://hal.umontpellier.fr/hal-04551535v1
2024
Quentin Queiros, David J Mckenzie, Gilbert Dutto, Shaun Killen, Claire Saraux, et al.. Fish shrinking, energy balance and climate change. Science of the Total Environment, 2024, 906, pp.167310. https://hal.science/hal-04237380v1
2023
Cyrille Przybyla, Julie Bonnefoy, Raphaelle Paounov, Amelys Debiol, Gilbert Dutto, et al.. Embryogenesis of an aquaculture fish (Dicentrarchus labrax) under simulated altered gravity. Frontiers in Space Technologies, 2023, 4, pp.1240251. https://hal.univ-lorraine.fr/hal-04264361v1
2023
Camille Houdelet, Eva Blondeau-Bidet, Mathilde Estevez-Villar, Xavier Mialhe, Sophie Hermet, et al.. Circulating MicroRNAs Indicative of Sex and Stress in the European Seabass (Dicentrarchus labrax): Toward the Identification of New Biomarkers. Marine Biotechnology, 2023, 25 (5), pp.749-762. https://hal.science/hal-04204152v1
2023
Elisa Thoral, Damien Roussel, Eric Gasset, Gilbert Dutto, Quentin Queiros, et al.. Temperature-dependent metabolic consequences of food deprivation in the European sardine. Journal of Experimental Biology, 2023, 226 (2), pp.jeb244984. https://hal.science/hal-03980852v1
2022
Emilie Farcy, Eric Potier, Nicolas Leurs, Eric Gasset, Gilbert Dutto, et al.. Short-term effects of estradiol and bisphenol A on gene expression associated with early head mineralization in the seabass Dicentrarchus labrax. Frontiers in Marine Science, 2022, 9, https://hal.umontpellier.fr/hal-03918384v1
2022
Anaïs Beauvieux, Quentin Queiros, Luisa Métral, Gilbert Dutto, Eric Gasset, et al.. Energy allocation trade-offs between life-history traits in the Mediterranean sardine: an ecophysiological approach. Marine Ecology Progress Series, 2022, 701, pp.99-118. https://cnrs.hal.science/hal-03859941v1
2021
Quentin Queiros, Claire Saraux, Gilbert Dutto, Eric Gasset, Amandine Marguerite, et al.. Is starvation a cause of overmortality of the Mediterranean sardine?. Marine Environmental Research, 2021, 170, pp.105441. https://hal.univ-brest.fr/hal-03341961v1
2021
Elisa Thoral, Quentin Queiros, Damien Roussel, Gilbert Dutto, Eric Gasset, et al.. Changes in foraging mode caused by a decline in prey size have major bioenergetic consequences for a small pelagic fish. Journal of Animal Ecology, 2021, 90, pp.2289-2301. https://hal.science/hal-03234605v1
2021
Mouniboudine Hachim, Tristan Rouyer, Gilbert Dutto, Vincent Kerzérho, Serge Bernard, et al.. Oxygen uptake, heart rate and activities of locomotor muscles during a critical swimming speed protocol in the gilthead sea bream Sparus aurata. Journal of Fish Biology, 2021, 98 (3), pp.886-890. https://hal-lirmm.ccsd.cnrs.fr/lirmm-03049816v1
2021
Alexandre Mignucci, Jérôme Bourjea, Fabien Forget, Hossein Allal, Gilbert Dutto, et al.. Cardiac and behavioural responses to hypoxia and warming in free-swimming gilthead seabream, Sparus aurata. Journal of Experimental Biology, 2021, 224 (14), pp.jeb242397. https://hal.umontpellier.fr/hal-03415613v1
2021
Giulia Pascon, Maria Messina, Lisa Petit, Luisa Maria Pinheiro Valente, Beatriz Oliveira, et al.. Potential application and beneficial effects of a marine microalgal biomass produced in a high-rate algal pond (HRAP) in diets of European sea bass, Dicentrarchus labrax. Environmental Science and Pollution Research, 2021, https://hal.umontpellier.fr/hal-03415633v1
2020
David Pérez-Pascual, Jordi Estellé, Gilbert Dutto, Charles Rodde, Jean-François Bernardet, et al.. Growth Performance and Adaptability of European Sea Bass (Dicentrarchus labrax) Gut Microbiota to Alternative Diets Free of Fish Products. Microorganisms, 2020, 8 (9), pp.1346. https://hal.inrae.fr/hal-02964210v1
2019
Loïc Teulier, Thoral Elisa, Quentin Queiros, David J Mckenzie, Damien Roussel, et al.. Muscle bioenergetics of two emblematic Mediterranean fish species: Sardina pilchardus and Sparus aurata. Comparative Biochemistry and Physiology - Part A: Molecular and Integrative Physiology, 2019, 235, pp.174-179. https://univ-lyon1.hal.science/hal-02165039v1
2019
Quentin Queiros, Jean-Marc Fromentin, Eric Gasset, Gilbert Dutto, Camille Huiban, et al.. Food in the Sea: Size Also Matters for Pelagic Fish. Frontiers in Marine Science, 2019, 6, https://hal.science/hal-02411257v1
2019
Claire Saraux, Elisabeth van Beveren, Pablo Brosset, Quentin Queiros, Jean-Herve Bourdeix, et al.. Small pelagic fish dynamics: A review of mechanisms in the Gulf of Lions. Deep Sea Research Part II: Topical Studies in Oceanography, 2019, 159, pp.52--61. https://hal.science/hal-02439847v1
2019
Sandra Ramos-Judez, Wendy Gonzalez, Gilbert Dutto, Constantinos C. Mylona, Christian Fauvel, et al.. Gamete quality and management for in vitro fertilisation in meagre (Argyrosomus regius). Aquaculture, 2019, 509, pp.227--235. https://hal.science/hal-02439808v1
2017
Daniel Żarski, Thuy Thao Vi Nguyen, Aurélie Le Cam, Jérôme Montfort, Gilbert Dutto, et al.. Transcriptomic profiling of egg quality in Sea bass (Dicentrarchus labrax) sheds light on genes involved in ubiquitination and translation. Marine Biotechnology, 2017, 19 (1), pp.102-115. https://hal.science/hal-01464069v1
20 article(s)
Autres publications
2022
Marie Vagner, Mathilde Bertrand, Quentin Queiros, Fabienne Le Grand, Luisa Metral, et al.. Variations of n-3 highly unsaturated fatty acid (n-3 HUFA) content in muscle of sardines fed with different sizes and quantities of food. ICBF, 2022, Montpellier, France. https://hal.science/hal-04678791v1
2022
Mathilde Bertrand, Quentin Queiros, Fabienne Le Grand, Luisa Metral, Eric Gasset, et al.. Effects of different sizes and quantities of food on the n-3 highly unsaturated fatty acid content of sardine muscle. Society for Experimental Biology, 2022, Montpellier, France. https://hal.science/hal-04678852v1
2019
Elisa Thoral, Quentin Queiros, Damien Roussel, Gilbert Dutto, Éric Gasset, et al.. Food quality affects muscle bioenergetics of small pelagic fish. SEB Conference Seville, 2019, Sevilla, Spain. https://hal.science/hal-04876363v1
3 article(s)