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  • Behzad Mostajir

Recherche des publications pour : Behzad Mostajir
Publications :
Alves-de-Souza, C., Pecqueur, D., Le Floc’h, E., Mas, S., Roques, C., Mostajir, B., Vidussi, F., Velo-Suarez, L., Sourisseau, M., Fouilland, E., & Guillou, L. (2015). Significance of Plankton Community Structure and Nutrient Availability for the Control of Dinoflagellate Blooms by Parasites: A Modeling Approach. Plos One, 10(6), e0127623. https://doi.org/10.1371/journal.pone.0127623
Courboulès, J., Vidussi, F., Soulié, T., Mas, S., Pecqueur, D., & Mostajir, B. (2021). Effects of experimental warming on small phytoplankton, bacteria and viruses in autumn in the Mediterranean coastal Thau Lagoon. Aquatic Ecology. https://doi.org/10.1007/s10452-021-09852-7
Richard, M., Rolland, J. L., Gueguen, Y., de Lorgeril, J., Pouzadoux, J., Mostajir, B., Bec, B., Mas, S., Parin, D., Le Gall, P., Mortreux, S., Fiandrino, A., Lagarde, F., Messiaen, G., Fortune, M., & Roque d’Orbcastel, E. (2021). In situ characterisation of pathogen dynamics during a Pacific oyster mortality syndrome episode. Marine Environmental Research, 165, 105251. https://doi.org/10.1016/j.marenvres.2020.105251
Richard, M., Bec, B., Vanhuysse, C., Mas, S., Parin, D., Chantalat, C., Le Gall, P., Fiandrino, A., Lagarde, F., Mortreux, S., Ouisse, V., Rolland, J. L., Degut, A., Hatey, E., Fortune, M., d’Orbcastel, E. R., Messiaen, G., Munaron, D., Callier, M., … Mostajir, B. (2019). Changes in planktonic microbial components in interaction with juvenile oysters during a mortality episode in the Thau lagoon (France). Aquaculture, 503, 231–241. https://doi.org/10.1016/j.aquaculture.2018.12.082
Soulié, T., Mas, S., Parin, D., Vidussi, F., & Mostajir, B. (2021). A new method to estimate planktonic oxygen metabolism using high-frequency sensor measurements in mesocosm experiments and considering daytime and nighttime respirations. Limnology and Oceanography: Methods. https://doi.org/https://doi.org/10.1002/lom3.10424
Trombetta, T., Vidussi, F., Roques, C., Scotti, M., & Mostajir, B. (2020). Marine Microbial Food Web Networks During Phytoplankton Bloom and Non-bloom Periods: Warming Favors Smaller Organism Interactions and Intensifies Trophic Cascade. Frontiers in Microbiology, 11, 502336. https://doi.org/10.3389/fmicb.2020.502336
Trombetta, T., Vidussi, F., Mas, S., Parin, D., Simier, M., & Mostajir, B. (2019). Water temperature drives phytoplankton blooms in coastal waters. PLOS ONE, 14(4), e0214933. https://doi.org/10.1371/journal.pone.0214933

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